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    Luya

    The company produces plant-based protein products using organic chickpeas and soy okara through a traditional fermentation process. Their product range includes nuggets and chunks that are free from additives and ultra-processed ingredients, targeting both retail consumers and the gastronomy sector. These products are distributed through major Swiss retailers like Coop and used by professional kitchens in restaurants and event venues.

    Visit websiteBern, Switzerland
    Foodtech
    Plant-based Foods
    Sustainable Food

    Funding summary

    Total raised
    €5.4M
    Funding rounds
    3

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